Dressed Peas

Description: This recipe is from "Company's Coming for Christmas". We really like it as one of our veggies with Christmas dinner.

Ingredients:

• 1/4 cup water
• 1 teaspoon cornstarch
• 2 tablespoons red wine vinegar
• 1 teaspoon sugar
• 1 teaspoon dried basil
• 1 teaspoon Dijon mustard
• 1/4 teaspoon salt
• 1 pinch nutmeg
• 1 pinch pepper
• 2 1/4 lbs frozen peas

Steps:

1. Heat and mix all the sauce ingredients (except peas) in a saucepan.
2. Stir until it boils and thickens slightly.
3. Cook peas according to instructions on the package.
4. Drain peas; add sauce to warm peas, mix and serve.
5. Peas may also be served as a cold vegetable.