Description: Have creamy, delicious peanut butter fudge in under 10 minutes with this no-fail recipe!
*WARNING* You MUST use exactly the measurements specified below, or this fudge will not set correctly.
Ingredients:
2 cups sugar
1/2 cup milk
1 teaspoon vanilla extract
3/4 cup creamy peanut butter
Steps:
In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.
Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.
Remove from heat, stir in peanut butter and vanilla.
Mix until smooth.
Pour into greased 8" x 8" pan, and let cool before cutting. Enjoy!