Easter Ham
Description: Make and share this Easter Ham recipe from Food.com.
Ingredients:
- 1 whole bone-in ham
- 12 ounces pineapple juice
- 2 cups packed brown sugar
- 1 cup water
- 1/2 teaspoon ground cloves
Steps:
- Place ham in roasting pan.
- In saucepan, bring remaining ingredients to a boil.
- Pour over ham.
- Bake, uncovered at 350°F for 2 to 2-1/2 hours, basting occasionally.
- Cover with a foil tent if ham is getting too brown.
