Easy Cheesy Artichoke Bread

Description: I got this off a Hellmann's coupon, I think. It is super duper easy & extremely good. I made this for the first time last week for friends,and they raved & raved. It's like artichoke dip already on the bread! I liked it a bit broiled on top.

Ingredients:

• 1 cup mayonnaise (I use light & it works fine)
• 1 clove garlic, minced
• 2 cups grated fresh parmesan cheese
• 1 jar artichoke heart, drained &,chopped
• 1 loaf French bread, sliced in half lengthwise

Steps:

1. Mix mayo, garlic, cheese and chopped artichoke hearts well.
2. Spread on bread-- it makes enough to spread each side of the bread.
3. Bake at 375* for 20 minutes.
4. Slice& serve hot.