Easy Crock Pot Roast Beef

Description: Make and share this Easy Crock Pot Roast Beef recipe from Food.com.

Ingredients:

• 2 lbs beef roast (any cut will work, whatever is on sale)
• 1 (10 1/4 ounce) can French onion soup
• 1 (10 1/4 ounce) can cream of mushroom soup
• 3/4 cup dry red wine
• 6 ounces fresh mushrooms, sliced

Steps:

1. Put all the ingredients into the crock pot and set on low for 8-10 hours .
2. The soup and juice make a great base for a gravy with the addition of some flour (adding a juice to a quarter cup of flour until the correct consistency is reached).