Easy Drop Danish (Using Bisquick)

Description: Make and share this Easy Drop Danish (Using Bisquick) recipe from Food.com.

Ingredients:

• 1/4 cup margarine or 1/4 cup butter, softened
• 2 tablespoons sugar
• 2 cups Bisquick baking mix
• 2/3 cup milk
• 1/4 cup any flavor preserves (I like raspberry)
• 2/3 cup powdered sugar
• 1 tablespoon warm water
• 1/4 teaspoon vanilla

Steps:

1. Mix margarine, sugar and Bisquick until crumbly.
2. Stir in milk until dough forms; beat 15 strokes.
3. Drop by rounded tablespoonfuls 2" apart onto a lightly greased cookie sheet.
4. Make a shallow well in center of each with the back of a spoon.
5. Fill the well with 1 teaspon preserves.
6. Bake at 450 degrees Fahrenheit for 10 to 15 minutes or until golden.
7. While warm drizzle with glaze.
8. Glaze: Beat together all ingredients until smooth.