Easy Pickled Beets

Description: Make and share this Easy Pickled Beets recipe from Food.com.

Ingredients:

• 6 -8 beets
• 1/3 cup vinegar
• 1/4 cup sugar
• 1/4 cup water
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 1/4 teaspoon ground cloves

Steps:

1. Boil beets for approx.
2. 15-20 minutes.
3. Drain and pour cold water over them.
4. Peel skin off and cut roots& tops off.
5. In a sauce pan add remaining ingredients, stir.
6. and add beets, bring to a boil.
7. Simmer for 5 minutes.
8. Chill.
9. Good for 1 month in refridgerator.