Easy Sautéed Mushrooms

Description: We love mushrooms and this is a recipe that I use to have with steaks, chicken or pork chops. Its simple and easy to prepare and ready in no time. I looked to see if something alike this was already posted but didn't see anything.

Ingredients:

• 1 (8 ounce) package fresh mushrooms
• 2 tablespoons butter
• 2 tablespoons Worcestershire sauce

Steps:

1. Slice mushrooms in half.
2. Heat a large frying pan on medium heat.
3. Add butter and let melt.
4. Add mushrooms and sauté well.
5. Add Worcestershire sauce and stir well.
6. Sauté 5-10 minutes.
7. Be sure not to over cook.