Eggnog Quick Bread

Description: This is my favorite holiday bread to make and I am not that much of an eggnog lover! Make great gifts! You can freeze the eggnog and make year long, too!

Ingredients:

• 2 eggs
• 1 cup sugar
• 1 cup dairy eggnog
• 1/2 cup margarine, melted
• 2 teaspoons rum extract
• 1 teaspoon vanilla
• 2 1/4 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon nutmeg

Steps:

1. beat eggs in large mixing bowl.
2. Add next 5 ingredients blending well.
3. Add remaining ingredients and stir until just moist.
4. Pour into a greased loaf pan and bake at 350* for 45 to 50 minutes. Cool 10 minutes, removed from pan.