English Muffins Topped With Bananas and Cinnamon Sugar.

Description: This was one of my favorite after school snack, lunch or breakfast. This brings back so many memories. Kid Comfort food! Makes you feel young again!

Ingredients:

• 2 English muffins, toasted
• 4 -6 teaspoons butter, more if wanted
• 2 ripe bananas, sliced
• 2/3 tablespoon sugar
• 1/3 teaspoon cinnamon

Steps:

1. Mix cinnamon and sugar.
2. Spread butter on the cut side of the 4 halves of the toasted muffins.
3. Place bananas on the buttered muffins top with the cinnamon and sugar mixture.
4. Adjust cinnamon and sugar to your taste.