Finadene Sauce

Description: This is a doctored-up soy sauce recipe that came from Guam. Over there, this is always by the red rice and barbequed ribs and chicken. It really adds a nice flavor to the rice! Try it next time you serve plain or fried rice! YUM!

Ingredients:

• 1/4 cup white vinegar or 1/4 cup lemon juice
• 1/2 cup soy sauce
• 2 green onions, thinly sliced or 1 small white onion, finely chopped
• 3 -5 small minced hot peppers

Steps:

1. Pour the vinegar or lemon juice into a bowl.
2. Add soy sauce a little bit at a time to mix it according to your taste.
3. Add the onions and peppers.
4. Chill until ready to serve.
5. (You may use a hot sauce instead of hot peppers if you prefer. Use either, adjusting amounts to your preference for"heat!").