Fudge Filled Bars

Description: Make and share this Fudge Filled Bars recipe from Food.com.

Ingredients:

• 2 cups quick oats
• 1 1/2 cups flour
• 1 cup packed brown sugar
• 3/4 teaspoon salt
• 1 cup butter or 1 cup margarine, softened
• 1 cup pecans, chopped
• 1 (14 ounce) can sweetened condensed milk
• 1 cup chocolate chips
• 2 tablespoons shortening

Steps:

1. Mix oats, flour, brown sugar and salt.
2. Add butter and mix until crumbly.
3. Stir in pecans.
4. Set aside 1-1/2 cup for topping.
5. Press remaining into a greased 13x9 baking pan.
6. In saucepan combine milk, chips and shortening; cook and stir over low heat until melted.
7. Spread over crust in pan.
8. Sprinkle with reserved topping.
9. Bake at 350°F for 20-25 minutes, until edges golden are brown.