Gooey Butter Cookies

Description: Make and share this Gooey Butter Cookies recipe from Food.com.

Ingredients:

• 8 ounces cream cheese, softened
• 1/2 cup butter, softened
• 1 egg
• 1/2 teaspoon vanilla
• 1 (18 1/2 ounce) box white cake mix or 1 (18 1/2 ounce) box yellow cake mix
• confectioners' sugar

Steps:

1. Cream together cream cheese and butter.
2. Add egg and vanilla, then cake mix.
3. Refrigerate for at least 1 hour or until cookie dough is firm.
4. Roll in 1 inch balls, then roll in confectioner's sugar.
5. Preheat oven to 350*.
6. Bake cookies on ungreased cookie sheet for 10-15 minutes or until cookies are slightly firm to touch.
7. Wait a minute or two before removing cookies to cooling racks.
8. Dust with confectioner's sugar.