Granny's Fried Cornbread

Description: Make and share this Granny's Fried Cornbread recipe from Food.com.

Ingredients:

• 2 cups cornmeal
• 1/4 teaspoon salt
• 1/4 cup self rising flour
• 1 cup water
• 1/4 cup bacon drippings or 1/4 cup cooking oil
• 1/2 cup milk or 1/2 cup buttermilk
• 1 egg

Steps:

1. Gently stir together all ingredients in a mixing bowl.
2. Drop batter with a large spoon onto a hot, well greased griddle.
3. Cook as you would for pancakes, turning to brown both sides.
4. Serve with butter.