Grilled Balsamic London Broil

Description: Make and share this Grilled Balsamic London Broil recipe from Food.com.

Ingredients:

• 1/2 lb top round steak, 1 inch thick
• 1 tablespoon olive oil
• 2 tablespoons balsamic vinegar
• 2 tablespoons gluten-free soy sauce (I use San-J Wheat-Free Tamari Soy Sauce)
• 1/2 teaspoon dried thyme
• 1/4 teaspoon garlic powder
• black pepper, to taste

Steps:

1. Put all ingredients, except meat, in a container fitted with a lid; cover and shake.
2. Pour the marinade over the top round steak and cover.
3. Marinate in the refrigerator for 4 hours or overnight, turning the meat occasionally.
4. Grill or broil until done as desired.
5. Slice thinly.