Description: I actually won a cash prize in our local paper for this recipe. My husband and I will eat the whole thing ourselves - make several if you're having guests. If someone you love doesn't care for cauliflower, this may be the ticket!
Ingredients:
1 head cauliflower
1/4-1/2 cup butter (softened)
1 1/2 teaspoons seasoning salt (I use Nature's Seasonings)
1/4 cup grated parmesan cheese
Steps:
Remove stem& leaves from cauliflower.
Wash& pat dry.
Spread the butter over the cauliflower.
Sprinkle with seasoned salt& cheese.
Wrap head of cauliflower in heavy duty aluminum foil.
Grill over medium heat about 40 minutes or until desired tenderness (test with toothpick).