Grilled Italian Chicken Breasts

Description: Make and share this Grilled Italian Chicken Breasts recipe from Food.com.

Ingredients:

• 2 lbs chicken breasts (cut to similar sizes)
• 1/2 cup Italian dressing
• 1 tablespoon olive oil
• 2 tablespoons lemon juice
• 2 garlic cloves (crushed)
• 1 shallot (minced)
• 1/2 teaspoon pepper (cracked)
• 1/2-1 teaspoon hot sauce

Steps:

1. Mix marinade ingredients and place chicken and marinade in a gallon ziplock bag.
2. Marinate 30 mins to 24 hours.
3. Preheat grill to med high.
4. Grill breasts for 3 to 4 mins per side or till juices run clear and chicken reached 155 degrees.
5. Remove from grill and wrap in foil. Let sit about 5 minutes Chicken will continue to cook to 160.
6. You should know your grill. Chicken may take a little longer to cook or it may take less time. The sitting is critical to the chicken staying moist.
7. Enjoy.