Grilled Portabella Mushrooms

Description: Easy, delicious and very steak-like. I've given options for either fresh or dried herbs, but these 'shrooms really shine with the fresh stuff!

Ingredients:

• 6 medium portabella mushrooms
• 1 teaspoon fresh rosemary or 1/2 teaspoon dried rosemary
• 3 tablespoons extra virgin olive oil
• 3 tablespoons balsamic vinegar
• 1 teaspoon fresh thyme or 1/2 teaspoon dried thyme
• 2 garlic cloves, thinly sliced
• salt and pepper

Steps:

1. Remove stems of mushrooms and wipe them with a damp cloth.
2. Preheat the broiler or grill.
3. Mix oil, vinegar, herbs and garlic in a bowl.
4. Brush mushrooms with the mixture.
5. Grill or broil the mushrooms 3-5 minutes per side or until soft and brown.