Bacon and Bean Sandwich
Description: Make and share this Bacon and Bean Sandwich recipe from Food.com.
Ingredients:
- 5 slices bread, lightly toasted
- 1 (16 ounce) can pork and beans
- 10 slices bacon, strips cooked and drained
- 4 slices onions, separated into rings
- 5 slices American cheese
Steps:
- Pre-heat oven to 350°F.
- Place toast on an ungreased baking sheet.
- Spread each slice with 3 tablespoons pork and beans.
- Top each slice with 2 strips of bacon.
- Place a few onion rings and a slice of cheese on each piece of toast.
- Bake at 350F for 15-20 minutes or until cheese is melted and lightly brown.
