Baked Apples in Maple Syrup

Description: Make and share this Baked Apples in Maple Syrup recipe from Food.com.

Ingredients:

• 4 large baking apples
• 2 tablespoons lemon juice
• 1 cup apple juice (about)
• 1/3 cup dried currant
• 1/2 cup pure maple syrup
• 1 pinch ground cloves
• 1 pinch ground cinnamon

Steps:

1. Preheat oven to 375 degrees.
2. Core apples, remove seeds, peel away a bit of skin, and stuff with currants.
3. Set in oven-proof baking dish.
4. Combine lemon and apple juice with spices and maple syrup and pour over apples.
5. Bake uncovered for about 45 minutes, basting often.
6. Serve warm.