Description: I stumbled upon this recipe on beyonddiet.com while searching for foods free of gluten, dairy, eggs and peanuts. They are quite easy to make and absolutely delicious!
Ingredients:
1 ripe banana
1/2 cup old fashioned oats
cinnamon, to taste
1 -2 tablespoon chocolate chips
Steps:
Preheat oven to 350°F Line a baking sheet with foil (or a silpat!).
Mash banana in a bowl. Add cinnamon and oats, and stir until combined. Stir in chocolate chips.
Form small balls and place on baking sheet. Bake for 10-12 minutes, until golden brown.