BBQ Salami Oysters

Description: A little bit like Oysters Kilpatrick with salami instead of bacon. Use your favorite variety of salami.

Ingredients:

• 6 medium oysters, shucked in half-shelf
• 40 g salami (2 thick slices)
• 1 tablespoon Worcestershire sauce

Steps:

1. Dice salami into cubes and place equal amounts over each oyster.
2. Place half a teaspoon of worcestershire over each oyster.
3. Barbecue over medium grill until oysters begin to curl.