Beef Cabbage Hash
Description: Make and share this Beef Cabbage Hash recipe from Food.com.
Ingredients:
- 1 lb ground beef
- 4 medium baking potatoes, peeled and julienned
- 4 cups shredded cabbage
- 1 large onion, sliced and quartered
- 3/4 cup water
- 1 teaspoon salt
- 1/2 teaspoon pepper
Steps:
- In a large skillet, cook beef over a medium heat until no longer pink;drain.
- Add remaining ingredients.
- Cover and cook over a medium-high heat for 10 minutes or until potatoes are tender.