Beef Rendang

Description: Make and share this Beef Rendang recipe from Food.com.

Ingredients:

• 200 ml coconut milk
• 2 tablespoons oil
• 1 onion, quartered
• 1 inch cubs fresh ginger, grated
• 2 red chilies, finely chopped
• 1 teaspoon tamarind paste
• 1 tablespoon brown sugar
• 2 tablespoons soy sauce
• 4 tablespoons fish sauce
• 1/2 teaspoon turmeric
• 1 tablespoon ground cumin
• 1 tablespoon ground coriander
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon grated nutmeg
• 1/4 teaspoon ground cloves
• 1 teaspoon shrimp paste
• 2 star anise
• 2 lbs beef, cubed

Steps:

1. Put all of the ingredients, EXCEPT FOR THE BEEF, into a blender and whizz for 1 minute to make the sauce.
2. Put the sauce in a pan and bring to the boil, add the meat, lower heat and simmer till meat is tender.