Best Tomato Bruschetta

Description: This is a great base recipe. You can totally change it to taste. Add more herbs, maybe some red pepper flakes........ Whatever you like! However, you MUST use fresh basil. That's all I ask :)

Ingredients:

• 2 (28 ounce) cans petite diced tomatoes
• 2 tablespoons fresh basil (Diced)
• 3 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• salt
• pepper

Steps:

1. Drain tomatoes very well in a strainer and place in a large bowl.
2. Stir in the rest of the ingredients and let sit for at least an hour.
3. Serve chilled or room temperature on toasted baguette slices.
4. Enjoy!