Blueberry Spelt Pancakes

Description: Taken from Everything Nordic Cookbook. Blueberries grow wild in my part of the world (northern Wisconsin and the UP) just like they do in Scandinavia. Spelt, a super healthy grain, is found in a lot of Nordic recipes.

Ingredients:

• 3 eggs
• 1 3/4 cups buttermilk
• 1 cup flour
• 2 cups spelt flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups blueberries (wild if possible)
• powdered sugar

Steps:

1. Whisk together eggs and buttermilk.
2. In separate bowl, sift together the flours, baking powder, baking soda and salt; combine with egg mixture; add blueberries.
3. Spray cooking spray on griddle or frying pan; heat over medium heat.
4. Drop generous dollops of batter onto the pan. Cook until bubbles form, turn once.
5. Serve warm with additional blueberries and powdered sugar.