Global Spoon - Delicious Recipes

Cappuccino Pound Cake

Cappuccino Pound Cake

Description: Make and share this Cappuccino Pound Cake recipe from Food.com.

Ingredients:

Steps:

  1. Mix all wet ingredients together and beat for 4 minutes with electric mixer.
  2. Mix all dry ingredients together and add to wet mixture, mix well.
  3. Spread into greased and floured tube pan. Bake at 325F for 1 hour 10 minutes.
  4. Coffee Kahlua Cream Glaze:
  5. Beat all ingredients until stiff and
  6. spread over cool cake.