Carol's No-Crust Coconut Pie
Description: Because she knows how much I love coconut, my sister made this pie when I visited her one time. Let's just say I was a pretty happy camper!!! (My sister used 2 cans of coconut just for me... :D) EDITED: to change baking time based on reviewers comments. Thanks, y'all!
Ingredients:
- 4 eggs, beaten
- 1 cup sugar
- 1/2 cup self-rising flour
- 2 cups milk
- 4 tablespoons butter, melted
- 7 ounces flaked coconut
- 1 teaspoon vanilla extract
Steps:
- Mix the ingredients together in the order listed.
- Bake in greased pie pan at 350 degrees F for 40 to 45 minutes.
