Cashew Shrimp

Description: Make and share this Cashew Shrimp recipe from Food.com.

Ingredients:

• 2 tablespoons peanut oil
• 2 lbs shrimp, peeled and deveined
• 1/4 cup sliced green onion
• 1/4 cup diced sweet red pepper
• 1 cup fresh peas
• 1 cup chicken broth
• 1 teaspoon salt
• 1/2 teaspoon ground ginger
• 1/4 cup soy sauce
• 4 teaspoons cornstarch
• 3/4 cup cashews

Steps:

1. Heat oil in lg skillet; add shrimp, green onions, and red pepper.
2. Saute for 3 minutes.
3. Add peas, broth, salt and ginger.
4. Cover, bring to a boil, reduce heat and simmer for 5 minutes.
5. Mix soy sauce and cornstarch; Stir in to shrimp and cook and stir for 1 minute.
6. Stir in the cashews.