Cheddar-Chive Bread (Bread Machine)
Description: This is a great bread to serve with a simple dinner since it has such great flavors. It makes a 2-pound loaf.
Ingredients:
- 2/3 cup milk
- 1 2/3 cups shredded extra-sharp cheddar cheese
- 1/4 cup water
- 1 egg
- 3 tablespoons butter
- 4 cups flour
- 3 tablespoons snipped fresh chives
- 1 1/4 teaspoons sugar
- 1 teaspoon salt
- 1 1/4 teaspoons yeast
Steps:
- Add ingredients to your machine in the order recommended by the manufacturer of your machine, adding the cheese with the milk.
- Select the cycle ~ either basic white if you plan to bake in the bread machine or dough if you plan to shape and bake in your oven.
- Dough may appear dry at first but will become more moist as the cheese is incorporated into the dough.
