Cheesy Meatball Subs

Description: Make and share this Cheesy Meatball Subs recipe from Food.com.

Ingredients:

• 1 cup spaghetti sauce
• 1/2 cup water
• 2 tablespoons grated parmesan cheese
• 12 ounces frozen cooked meatballs (3/4 of 1-lb. pkg.)
• 4 crusty sandwich buns
• 3/4 cup shredded mozzarella cheese

Steps:

1. COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat.
2. REDUCE heat to medium; simmer 8 minute or until meatballs are heated through, stirring occasionally.
3. SPOON into buns; sprinkle with mozzarella cheese.