Cherry Cranberry Sauce

Description: I made this sauce for our Thanksgiving dinner today. It is sweet and really tasty with the cherries in it.

Ingredients:

• 6 ounces organic frozen cherries (thawed)
• 6 ounces organic frozen cranberries (thawed)
• 1 cup organic orange juice
• 1 cup raw sugar
• 2 1/2 teaspoons agar, powder

Steps:

1. Put everything except the agar into a large sauce pan and heat until the cranberries burst and the liquid is reduced by half.
2. Add the agar and stir. Bring back to a boil and then simmer for 5 minutes. Place in the fridge and let it set up.
3. Bon Appetit!