Description: Make and share this Chili Cheese Dog Pot Pie recipe from Food.com.
Ingredients:
2 cups biscuit mix
2/3 cup water
3 cups chili with beans
1/2 lb hot dog, sliced
2 cups shredded cheddar cheese
Steps:
Heat oven to 350 degrees F.
In medium bowl, mix together baking mix and water to form a smooth dough. Set aside.
Spread half of chili into the bottom of a 1 1/2-quart casserole dish. Make a layer of the hot dogs over chili. Cover the hot dogs with cheese, then top with remaining chili.
On a lightly floured surface, roll out the biscuit dough to 1/4-inch thickness. Lay the dough over the contents of the dish, and poke a few slits to vent steam.
Bake for 15-25 minutes or until the top crust is golden.