Chips Ahoy! Warm S'mores
Description: Make and share this Chips Ahoy! Warm S'mores recipe from Food.com.
Ingredients:
- 16 chocolate chip cookies, divided, Chips Ahoy
- 2 semi-sweet chocolate baking squares, chopped
- 2 teaspoons flaked coconut
- 16 mini marshmallows
Steps:
- Preheat oven to 350*. Place 8 of the cookies, flat side up, on foil-covered baking sheet. Top evenly with chocolate, coconut, and marshmallows.
- Bake 4 minutes. Cover each with second cookie, flat side down, to make sandwich. Continue baking 2 to 4 minutes or until cookies are warmed and chocolate and marshmallows are melted.
- Serve warm, or cover and refrigerate 5 to 10 minutes or until filling is set.
