Chips and Dip Deviled Eggs
Description: A deviled egg recipe that uses French onion dip and potato chips. Another one of my experimental deviled egg recipes!
Ingredients:
- 6 hard-boiled eggs
- 1/4 cup French onion dip
- 1 tablespoon mustard
- 15 -20 potato chips, crushed
- paprika (optional)
Steps:
- Hard boil, cool and peel eggs.
- Cut eggs in half lengthwise; remove yolks and place in a small bowl; mash with fork.
- Add French onion dip, mustard and crushed potato chips.
- Scoop or pipe yolk mixture into egg halves.
- Garnish with Paprika, if desired.
- Refrigerate until ready to serve.