Chocolate Filled Bonbons

Description: Make and share this Chocolate Filled Bonbons recipe from Food.com.

Ingredients:

• 3/4 cup lard
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1 egg
• 2 teaspoons vanilla
• 1/2 teaspoon almond extract
• 1 3/4 cups flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup finely chopped almonds
• 3 -4 dozen chocolate rosettes (rosebuds)

Steps:

1. Cream lard, beat in sugar.
2. Add eggs, and flavourings.
3. Mix dry ingredients and add.
4. Form into 1 inch balls.
5. Press each ball around a chocolate rosebud.
6. Bake 12 mins on an ungreased cookie sheet at 350F.