Cinnamon Nut Streusel Coffee Cake
Description: Make and share this Cinnamon Nut Streusel Coffee Cake recipe from Food.com.
Ingredients:
- 1 1/2 cups sugar
- 1/2 cup margarine
- 2 eggs
- 1 cup milk
- 3 cups flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 cup brown sugar
- 4 tablespoons flour
- 4 teaspoons cinnamon
- 4 tablespoons butter, melted
- 1 cup nuts (optional)
Steps:
- Mix together the sugar, margarine and eggs.
- Stir in milk.
- Add flour, baking powder and salt.
- In separate bowl mix together the streusel ingredients.
- Grease and flour a 9x13 pan.
- Spread half the batter in the pan, sprinkle with half the streusel mix and half the nuts.
- Add remaining batter and sprinkle with the rest of the streusel mix and nuts.
- Bake at 375 for 30 minutes. May need to bake longer, so the center is done when a tooth pick inserted comes out clean.
- I used slivered almonds for the recipe (as seen in the picture).