Classic Spinach Dip

Description: Make and share this Classic Spinach Dip recipe from Food.com.

Ingredients:

• 1 (300 g) package frozen chopped spinach, thawed
• 2 cups sour cream
• 1 cup mayonnaise
• 1 (8 ounce) package Knorr vegetable soup mix
• 1 (8 ounce) can water chestnuts, drained and chopped
• 3 green onions, chopped

Steps:

1. Squeeze excess moisture from spinach.
2. In bowl, combine all ingredients.
3. Stir well to combine.
4. Cover and chill for at least 2 hours before serving.