Cranberry Carrot Slaw

Description: Not your usual coleslaw -- this one is flavored with cranberries, pineapple juice, lime juice and crystallized ginger. Recipe from my Family Circle - All Time Favorites Cookbook.

Ingredients:

• 1/2 cup pineapple juice
• 1 lime, juiced (about 1 tbsp.)
• 1 teaspoon cider vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 2 tablespoons honey
• 1/2 cup dried cranberries
• 2 tablespoons finely chopped crystallized ginger
• 2 lbs carrots, shredded

Steps:

1. Stir pineapple juice, lime juice, vinegar, salt, pepper and honey in a bowl until honey dissolves.
2. Add cranberries, ginger and carrots and toss to combine. Refrigerate at least 1 hour. Toss again before serving.