Creamed Corn

Description: Make and share this Creamed Corn recipe from Food.com.

Ingredients:

• 1 lb frozen white corn
• heavy whipping cream
• 3 tablespoons sugar
• 1 tablespoon butter
• 1/2 teaspoon salt
• 1 tablespoon cornstarch, mixed in
• 2 tablespoons water

Steps:

1. On medium heat, melt butter in saucepan.
2. Add heavy whipping cream, sugar and salt.
3. Reduce heat and simmer for 5 minutes.
4. Add corn and cook additional 5 minutes.
5. Add cornstarch and water to thicken. Adjust taste accordingly.