Crisp Cucumber Ribbon Salad
Description: Make and share this Crisp Cucumber Ribbon Salad recipe from Food.com.
Ingredients:
- 1 lb cucumber, washed and unpeeled
- 1/2 lb radish, trimmed
- 1 bunch fresh chives, chopped (about 2 tablespoons end result)
- 3 tablespoons rice wine vinegar
- 1 tablespoon peanut oil
Steps:
- Using a vegetable peeler or a mandolin, cut the cucumbers lengthwise into thin ribbons.
- Slice the radishes thinly.
- In a large bowl, toss the cucumber ribbons with the sliced radishes, chives, rice wine vinegar and the oil.
- Chill.