Crock-Pot Sunday Pot Roast

Description: Classic pot roast flavor with the ease of a slow cooker. I'm not a huge pot roast fan, but my family really likes this one.

Ingredients:

• 1 (3 -4 lb) frozen beef roast
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (10 3/4 ounce) can French onion soup
• 3 potatoes, cubed (optional)
• 1 cup baby carrots (optional)

Steps:

1. Place all ingredients in crock pot on low setting before going to bed.
2. Roast will be tender and ready for lunch next day!