Cucumber and Onion Salad

Description: Make and share this Cucumber and Onion Salad recipe from Food.com.

Ingredients:

• 2 tablespoons canola oil
• 1 tablespoon rice or 1 tablespoon balsamic vinegar
• 1 -2 teaspoon salt
• 1 teaspoon black pepper
• 1/4 teaspoon crushed red pepper flakes
• 1 large cucumber, peeled and thinly sliced
• 1/2 large onion (red or white)
• 3 scallions, thinly sliced

Steps:

1. In a large bowl, whisk together 2 tbsp canola oil, 1 tbsp rice or balsamic vinegar, 1-2 tsp salt, 1 tsp black pepper and 1/4 tsp crushed red pepper.
2. Slice and cut cucumber into thin slices.
3. Chop onion into 1/2 inch pieces (smaller if you wish).
4. Thinly slice scallions crosswise.
5. Add cucumber, onion and scallion to wet mixture.
6. Serve immediately or chill; covered in refrigerator for serving later.