Curried Sweet Potatoes Cauliflower and Green Beans

Description: Make and share this Curried Sweet Potatoes Cauliflower and Green Beans recipe from Food.com.

Ingredients:

• 2 teaspoons vegetable oil
• 1/2 cup onion, chopped
• 1/2 cup red bell pepper, chopped
• 3 tablespoons flour
• 1 teaspoon curry powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 cups sweet potatoes, peeled and cut into 1 pieces
• 2 cups cauliflower, cut into florets
• 2 cups green beans, cut in 1 pieces

Steps:

1. In a large nonstick skillet, heat oil over medium heat. Add onion and bell pepper.
2. Cook, stirring occasionally, until tender, about 3 minutes.
3. Sprinkle on flour, curry powder, cumin, salt and pepper. Cook, stirring, for 30 seconds.
4. Add sweet potatoes and 2 ½ cups water to the skillet.
5. Reduce heat to medium-low, cover and simmer for 10 minutes.
6. Add cauliflower and green beans, cover, and cook until potatoes are tender and beans are crisp-tender, about 10 minutes.