Description: This is my dad's recipe. It lasts a long time in the refrigerator and has all the body of store-bought syrup. 1:1:1:1 proportions, so it's easy to memorize and you can make any amount you want!
Ingredients:
1 cup brown sugar
1 cup granulated sugar
1 cup light corn syrup (Karo)
1 cup water
1 teaspoon maple flavoring
Steps:
Mix ingredients together in a pyrex or other heat-safe bowl.