Dees Philly French Dip

Description: Make and share this Dees Philly French Dip recipe from Food.com.

Ingredients:

• 1 teaspoon butter
• 1/2 cup onion, chopped
• 1/4 cup bell pepper, chopped
• 1/4 lb roast beef, shaved
• 1/2 cup cheese
• 2 hoagie rolls
• 1/2 cup au jus sauce, hot

Steps:

1. Heat butter.
2. Add onion and bell pepper.
3. When softened add beef on top; place cheese on top of beef.
4. Cover; cook until cheese has melted.
5. Place on a hoagie bun.
6. Dip in aus jus to eat.