Dilled Mashed Potatoes

Description: Make and share this Dilled Mashed Potatoes recipe from Food.com.

Ingredients:

• 2 lbs potatoes, peeled and cubed
• 2/3 cup cottage cheese
• 1/3 cup shredded cheddar cheese
• 2 teaspoons butter
• 2 teaspoons fresh dill or 1/2 teaspoon dill weed
• 1/2 teaspoon salt

Steps:

1. Place potatoes in a large saucepan and cover with water; cover and bring to a boil over medium-high heat.
2. Cook for 15-20 minutes or until tender, drain.
3. Transfer to a large mixing bowl, add cheeses, butter, dill and salt; beat until smooth and fluffy.