Easter Egg Nests

Description: These are so pretty as an Easter treat. I've seen these topped with "Peeps" as well. They're a fun, but messy project but who doesn't mind licking chocolate off of their fingers??? Choose your favorite flavor of Jelly Bellys to decorate them with and then drop a few Jelly Bellys on the serving place as garnish. The original recipe is from my grandmother - adapted to make Easter Egg Nests.

Ingredients:

• 1 (12 ounce) package chow mein noodles
• 3 cups semi-sweet chocolate chips
• 1 tablespoon vegetable oil
• 8 ounces jelly, bellys

Steps:

1. Melt chocolate with oil.
2. Pour over chow mein noodles and mix well.
3. With a large cookie scoop drop onto a wax paper lined cookie sheet and make a depression to shape into 2 1/2" to 3" nests.
4. Let cool until chocolate it's firm.
5. Top each nest with 4 Jelly Bellys.