Easy-Bake Oven Children's Chocolate Frosting

Description: Make and share this Easy-Bake Oven Children's Chocolate Frosting recipe from Food.com.

Ingredients:

• 2 cups powdered sugar, sifted
• 3 tablespoons instant nonfat dry milk powder
• 1/2 cup unsweetened cocoa powder
• 6 tablespoons vegetable shortening

Steps:

1. In a medium bowl, combine powdered sugar, milk powder ans cocoa powder
2. (sift cocoa if lumpy).
3. With a pastry blender, cut in the shortening.
4. Spoon about 1/3 cup of mixture into each of 9 small containers or Ziploc bags and seal tightly. Label with date and contents.
5. Store in a cool dry place.
6. Use within 12 weeks.
7. Makes 9 packages of Children's Chocolate Frosting.
8. To use, combine 1 pkg. Children's Chocolate Frosting Mix with 3/4 teaspoon water. Stir til smooth. Spread on cooled cake.