Easy Lemon Ginger Chicken

Description: Make and share this Easy Lemon Ginger Chicken recipe from Food.com.

Ingredients:

• 4 boneless skinless chicken breast halves
• 1/2 cup biscuit mix (I use Bisquick)
• 1/4 cup plain breadcrumbs
• 1 tablespoon grated lemon, rind of
• 1/2 teaspoon grated ginger
• 1/2 cup water
• 3 tablespoons vegetable oil
• 1/4 cup lemon juice
• 1/4 cup water
• 3 tablespoons sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon grated ginger
• 1 drop yellow food coloring

Steps:

1. Chicken:.
2. Place chicken between sheets of wax paper and pound to 1/4 inch thickness.
3. Place biscuit mix, bread crumbs, lemon peel, and ginger in a shallow bowl and wisk together.
4. Place water in another shallow dish.
5. Dip chicken in water then in dry mixture, turning to coat.
6. Add oil to a large nonstick skillet and heat over medium high heat.
7. Add chicken and cook 8-10 minutes, turning once, or until centers are no longer pink.
8. Place chicken on a serving dish.
9. Sauce:.
10. While chicken is cooking, place sauce ingredients in a saucepan over medium heat.
11. Cook, stirring occasionally, until thick and bubbly.
12. Spoon sauce over chicken.